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As a Kitchen Apprentice - Merdeka Grill, you will be responsible for supporting the daily kitchen operations while delivering excellent and consistent service to guests. You will assist the culinary team in food preparation, mise en place, and maintaining cleanliness within the kitchen. This role contributes to the overall success of the outlet by ensuring adherence to hotel standards, food quality requirements, and financial objectives.
Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally
Job ID: 152239095
Skills:
Food Preparation, Food Safety, mise en place, hygiene practices
Skills:
Kitchen hygiene practices, Patisserie, Culinary Arts, Occupational health and safety standards