Organization- Hyatt Regency Kuala Lumpur at KL Midtown
Summary
Responsible for delivering excellent customer service by welcoming guests, taking and serving food and beverage orders, handling payments and ensuring a clean and comfortable dining environment. The role requires good communication skills, a positive attitude, teamwork and adherence to food safety and hygiene standards. Candidates should be customer-focused, able to work in a fast-paced environment and willing to work shifts, weekends, and public holidays.
Qualifications
- Minimum SPM or equivalent qualification.
- Previous experience in a restaurant, café, hotel or F&B outlet is an advantage.
- Fresh candidates are encouraged to apply.
- Good communication and interpersonal skills.
- Customer service-oriented with a positive attitude.
- Able to work in a fast-paced environment.
- Basic cash handling and numeracy skills.
- Able to work shifts, weekends and public holidays.
- Physically fit and able to stand for long periods.
- Knowledge of food hygiene and safety practices is an added advantage.
