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Showing 9 jobs
Skills:
Hospitality, Food Quality, Leadership, Inventory Control, Customer Service, Food Safety, Food Service, Cashiering, Customer Satisfaction, Staff Training, Restaurant Management, Scheduling, Restaurants, Restaurant Operation, team briefings, Customer Experience, Inventory
Skills:
Banking procedures, Upselling initiatives, Menu and wine list creation, Cash handling, Inventory Control, Performance appraisal, Staff recruitment
Skills:
Training, Cash Control, Cost Management, Budgeting, Shift Management, Marketing Campaigns, Inventory Planning, Recruitment
Skills:
Hospitality, Food Quality, Leadership, Purchasing, Compliance, Customer Service, Food Service, Customer Satisfaction, Quality Control, Inventory
Skills:
Hygiene safety regulations, Service Excellence, Guest engagement, wine knowledge, Service compliance standards, Restaurant Management
Skills:
Excel, Ms Word, Cost Control, Inventory Management, Japanese culinary techniques, culinary skills
Skills:
Service Excellence, service compliance standards, hygiene safety regulations, wine knowledge, guest engagement, Restaurant Management
Skills:
Food Safety, Workplace Safety, POS system
Skills:
customer service, management experience, ERP-related tasks, Operational Efficiency, Inventory Control, problem-solving skills
