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Commis II - L'Orangerie

st. regis hotels & resorts
Kedah, Malaysia

Skills:

Food Preparation, Cooking, chopping, weighing, portioning, storing food

Early Applicant

Commis II

Four Seasons Hotels and Resorts
Malaysia, Kedah

Skills:

Food handling, Food Preparation, Organization of workstations, Culinary Arts, Plating, Cooking, Sanitation procedures, Food safety and hygiene standards

Early Applicant
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