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Commis II

Marriott International
Terengganu, Malaysia

Skills:

Chopping, Portioning, Storing food, Prepare ingredients for cooking

Early Applicant

Commis II

Fourseasons
Kedah, Malaysia

Skills:

Food safety and hygiene standards, Organization of workstations, Cooking, Culinary Arts, Food Preparation, Plating

Early Applicant

Commis II

sheraton hotels & resorts
Malaysia, Kuala Lumpur

Skills:

Cooking, chopping, portioning, storing

Early Applicant
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