Search Jobs

Search by job, company or skills

Assistant Restaurant Manager

Assistant Restaurant Manager

paul singapore pte. ltd.
3-5 Years
SGD 3,000 - 4,000 per month
  • Posted 14 days ago
  • Be among the first 10 applicants

Job Description

Company Overview

PAUL Bakery is a global leader in retail baking with over 125 years of history, operating more than 530 bakeries in France and 29 countries. We offer career growth opportunities in Singapore and ASEAN with competitive compensation and benefits.

Job Summary

Lead daily bakery operations and team management to deliver excellent guest service, achieve revenue targets, and maintain high standards of cleanliness and efficiency in a fast-paced environment.

Responsibilities

  • Lead daily bakery operations including opening and closing procedures to ensure smooth workflow and team coordination
  • Induct, mentor, and train junior staff to enhance their skills and achieve high guest satisfaction
  • Recommend and up-sell menu items and inform guests of promotions to drive revenue growth
  • Develop and implement customer service action plans to improve service quality
  • Optimize resource use and minimize wastage through effective operational planning
  • Deliver prompt and excellent customer service to guests, addressing their needs proactively
  • Foster a collaborative and high-performing team culture to boost staff morale and productivity
  • Strategize manpower planning to meet operational demands within budget constraints
  • Manage guest complaints with empathy and provide effective service recovery solutions
  • Oversee the smooth launch and integration of new food and beverage products
  • Maintain restaurant cleanliness and hygiene standards consistently
  • Plan manpower deployment efficiently to support operational requirements

Preferred competencies and qualifications

  • Diploma in any field
  • At least 3 years of relevant experience including team management
  • Strong communication, interpersonal, leadership, and organizational skills
  • Ability to perform effectively in a fast-paced environment
  • Willingness to work 5 days rotating shifts including weekends and public holidays
  • Business and financial acumen to support profitability targets is advantageous

Other Information

  • 5 DAYS WORK!
  • ATTRACTIVE BENEFITS!
  • Please send your resume to [Confidential Information] to apply

More Info

Job Type:
Industry:
Function:
Employment Type:

Similar Jobs

2-5 yrs
SGD 3,800 - 4,500 per month
Singapore
Skills:
front-of-house service, restaurant operations, Pos, Inventory Control, Manpower Planning, cash handling, outlet administration
3-6 yrs
SGD 3,000 - 3,500 per month
Singapore
Skills:
Team Management, operational planning, service recovery, Cleanliness and hygiene standards, Manpower Planning, Customer service
3-5 yrs
SGD 3,600 - 3,900 per month
Singapore
Skills:
Problem Solving, Leadership, Restaurant Operation, shifts schedules, Customer Service, Food Service, Team Player, Positive Attitude, Restaurant Management, Quality Control
2-4 yrs
SGD 2,600 - 3,800 per month
Singapore
Skills:
portion control , provisioning and purchasing, Point of Sales system
3-5 yrs
SGD 2,400 - 4,000 per month
Singapore
Skills:
Hospitality, Graduate Recruitment, Leadership, shifts schedules, Customer Service Excellence, Sanitation, Resolve Staff Complaints, Customer Satisfaction, Great communications skills, Staff Training, Restaurant Management, Scheduling, Motivate Staff, Interviewing, Managing the Shop, Ensuring Food Quality, Holidays, Team Player, Staff Training Management, Advertising