Commis (Employee Restaurant): Hyatt Centric Kota Kinabalu - Local candidate only

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

1 year work experience as Commis in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge