Job Description

About LaBella Casa

LaBella Casa is a restaurant located at Marina Island, Lumut, Perak, offering a selection of Italian, Mediterranean and international-inspired dishes. We focus on fresh, homemade food prepared using quality ingredients while creating a comfortable and enjoyable dining experience for our customers.

We are looking for a **Kitchen Chef / Commis 3** to join our kitchen team and support our daily food preparation and kitchen operations.

##Job Responsibilities

* Assist in the daily preparation and operation of the kitchen.

* Prepare and cook dishes according to La Bella Casa's recipes, quality standards and presentation requirements.

* Perform proper **mise en place** before daily service.

* Prepare ingredients such as vegetables, meat, seafood, pasta and other food items.

* Prepare different types of **sauces, dressings and condiments** according to recipes.

* Prepare and cook **pasta dishes**, including pasta cooking, sauce preparation, mixing and plating.

* Perform basic cooking techniques including sautéing, frying, grilling, boiling, steaming and baking.

* Ensure food is cooked properly and consistently in terms of taste, quality, portion and presentation.

* Assist with preparation of Italian, Mediterranean and other menu items as required.

* Maintain proper food presentation and plating standards.

* Ensure all ingredients are fresh and properly stored.

* Follow proper food handling, hygiene and food safety procedures.

* Maintain cleanliness of the kitchen, cooking equipment, utensils and workstations.

* Assist with stock checking and ensure ingredients are used efficiently.

* Minimize food wastage and maintain proper portion control.

* Work closely with the Head Chef and kitchen team during busy service periods.

* Support other kitchen sections when required.

* Perform any other kitchen-related duties assigned by the Head Chef or Management.

##Requirements

* Minimum **Commis 3 level** or equivalent kitchen experience.

* Previous experience in a restaurant, café, hotel or F&B environment is preferred.

* **Hands-on cooking experience is required.**

* Able to prepare different **sauces and dressings**.

* Able to prepare and cook **pasta dishes**.

* Basic knowledge of **Italian / Mediterranean cooking** is an advantage.

* Good understanding of basic cooking techniques.

* Able to follow recipes and maintain consistent food quality.

* Knowledge of food hygiene and kitchen safety.

* Able to work efficiently in a fast-paced kitchen environment.

* Able to work independently as well as part of a team.

* Willing to work shifts, weekends and public holidays.

* Good discipline, punctuality, positive attitude and willingness to learn.

* Culinary certificate or relevant culinary training is an advantage.

## Key Skills

## Ideal Candidate

We are looking for someone who is **hands-on, responsible and passionate about cooking**. The ideal candidate should be comfortable working in a busy kitchen, able to follow recipes accurately and maintain consistent food quality.

Experience in **sauce preparation, pasta cooking and Italian/Mediterranean cuisine** will be highly valued.

## Work Location

**LaBella Casa**