Job Descriptions:Support the Production Manager in setting strategic direction through data analysis, forecasting, and resource planning.Drive improvement activities, conduct yield studies, and enhance overall production efficiency and output.Ensure all production documents, SOPs, and records are well-organized, updated, and simplified where possible.Monitor equipment performance, update system processes, and conduct risk assessments to ensure smooth operations.Achieve internal and external customer satisfaction and meet all KPIs set by management.Maximize production output within quality standards while optimizing resource utilization and controlling costs.Continuously review and improve production methods, workflow effectiveness, and operational results.Collaborate with R&D and QA during new product launches to confirm machine readiness and manpower capacity.Prepare formulas, documents, and SOPs for product trials and ensure accuracy in all production-related paperwork.Maintain updated KPIs, productivity data, training records, and daily/monthly checklists.Demonstrate eagerness to learn and adapt quickly while maintaining strong communication with related departments.Delegate tasks appropriately to build team ownership and support capability development.Train staff, team leaders, and foreign workers on new product SOPs, documentation processes, and improvement activities.
Job Requirements:Bachelor's Degree in Food Processing / Manufacturing or equivalent with
more than 2 years experience in process improvement activities or
production.Good to have: Familiar with Safety Health and Environment and Halal requirement. Working knowledge of lean manufacturing, line capacity and process
optimization an added advantage Strong analytical person
Have intermediate understanding on MS Officeespecially excel formulas
Have experience ISO 19001 & ISO 14001 audits