Business Management, operational procedures, budgeting, Finance

Cellar management, Traditional Italian dining culture, Supplier relations, Guest experience design, Forecasting, Menu curation, Wine programs, Italian wine regions pairing, Inventory Management, Budgeting, Cost Control

Negotiation, Forecasting, Business Acumen, Conflict Management, Problem resolution, Strategic Initiatives, Cost Management, Trade Marketing Strategies, Budgeting, Inventory Management

Business Management, operational procedures, budgeting, Finance

workforce scheduling, Menu Planning, basic financial administration, inventory and cost management, food and beverage operations, wine service and pairing, merchandising

Business Management, operational procedures, budgeting, Finance

Team Management, Cooking, Management Skills, ingredients, Food Safety, Directing, polishing, Attention To Detail, Budgeting, Workplace Safety and Health, recipes, Approachable, Numeracy, Workplace Safety, Inventory

Team Management, Cooking, Management Skills, ingredients, Food Safety, Directing, polishing, Attention To Detail, Budgeting, Workplace Safety and Health, recipes, Approachable, Numeracy, Workplace Safety, Inventory

Team Management, Management Skills, Team Player, Directing, recipes, polishing, Approachable, Numeracy, Attention To Detail, Inventory

Team Management, Marketing and Promotions, Customer Satisfaction, Compliance and Safety, Operational Leadership, Inventory Management, Strategic Planning, Financial Management