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Showing 6 jobs
Skills:
kitchen operations, hygiene regulations
Skills:
Workplace Safety, Food production operations, Quality Control
Skills:
Food quality sanitation, Safety policies, Inventory Control, Shipping activities
Skills:
quality assurance, Microsoft Office, production reporting systems, continuous improvement methodologies, food hygiene, Process Optimization, food processing machinery, Lean Manufacturing, Gmp, Production Planning, Haccp
Skills:
In-depth knowledge of kitchen health and safety regulations
Skills:
Critical Control Points (CCPs), Good Manufacturing Practices (GMP), Lean, Documentation, Continuous improvement methodologies, Sanitation verification, Allergen management, Haccp, Reporting, Food safety protocols, Chilled food safety principles, Data Entry, Basic troubleshooting of production equipment, Temperature control, 5S
