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2-5 Years
SGD 2,600 - 3,500 per month
Early Applicant
  • Posted 9 days ago
  • Be among the first 10 applicants

Job Description

Monthly Salary: UP to $3500 (Negotiable)

Working Address: Tanjong Pagar

Working hours: 5 Days, 44 Hours

Responsibilities and Duties:

  • Offer high levels of customer service to all customers consistently

  • Prepare and serve pastries and drinks accurately per the SOP and in a timely manner

  • Clean and maintain brewing equipment as needed.

  • Monitor the condition of brewing equipment and report any maintenance issues

  • Have full knowledge of the menu to share recommendations with customers

  • Perform quality checks on pastries and drinks, keeping spoilage to a minimum

  • Maintain adequate supply of all stocks in inventory, ensuring proper storage and

refrigeration for daily operations

  • Uphold strict hygiene standards of the studio and all equipment

  • Fulfil opening and closing duties

  • Ad-hoc duties as assigned by Management

Qualification and Requirements:

  • WSQ Food Hygiene Certification required

  • Friendly and positive personality

  • Able to adapt and take initiative in completing tasks

  • Detail-oriented approach to work

  • Strong appreciation for teamwork and collaboration

Benefits:

  • Competitive hourly pay

  • Performance-based incentives

Nextbeat Singapore Pte.Ltd.

EA License Number: 22C1267

EA Personnel: R22110252

More Info

Job Type:
Industry:
Employment Type:

Key Skills

WSQ Food Hygiene Certification

Hygiene standards

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