R
F&B SUPERVISOR
R
F&B SUPERVISOR
rasa kampung pte. ltd.- Posted a day ago
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Job Description
Job Summary
We are looking to hire a customer-oriented F&B Supervisor to ensure that the kitchen operations run smoothly.
Responsibilities
- Oversee restaurant staff activities to maintain efficient daily operations and achieve service excellence
- Expedite customer orders promptly to enhance dining experience and reduce wait times
- Maintain positive working relationships with suppliers to support a smooth and reliable supply chain
- Identify and implement cost-saving measures to reduce operational expenses without compromising quality
- Conduct regular kitchen inspections to ensure hygiene and sanitation standards comply with health regulations
- Oversee food preparation, presentation, and storage to ensure compliance with food health and safety regulations
- Engage with dining customers to assess food quality and service satisfaction and address concerns proactively
- Monitor inventory levels to maintain adequate stock of food supplies and restaurant essentials, preventing shortages
- Manage restaurant cash flow and settle outstanding bills accurately to ensure financial accountability
Requirements
- Proven experience working as a supervisor in the hospitality industry
- Ability to work effectively in a fast-paced environment
- Ability to stand for extended periods
More Info
Key Skills
Maintain Relationships With Suppliers
Work in A Fast Paced Environment
Kitchen Audits
Food Production Management
Food and Beverage Safety
Ensuring Customer Satisfaction
Food and Beverage Inventory Management
Expedite purchase orders
Hygiene and Security
About Company
Skills:
F&b Management, Maintain Relationships With Suppliers, Inventory Control Systems, Work in A Fast Paced Environment, Kitchen Audits, Staff Scheduling, Food And Beverage Service, Restaurant Management, Preparing Food Orders, Food and Beverage Inventory Management, prioritize work, Hospitality Industry, Cost of Quality, Expedite purchase orders, Food, Food And Beverage Services
Skills:
F&b Management, Work in A Fast Paced Environment, Kitchen Audits, Food Production Management, Food And Beverage Service, Restaurant Management, Food and Beverage Safety, Preparing Food Orders, Food and Beverage Inventory Management, Presentation, Payments and Cash Management, Cost of Quality, Expedite purchase orders, Kitchen Management, Food, Hygiene and Security, Food And Beverage Services
Skills:
customer service, Sanitation, food hygiene, Workplace Safety, Chinese Cuisine, dim sum, zi char dishes, supervising service staff, POS transactions
Skills:
Recruiting, Employee Communication, Service Quality, Food Service Operations, Food Safety and Hygiene, Able To Work Independently, Defining Tasks, Food and Beverage Safety and Hygiene, Quality Control, Interpersonal Skills
Skills:
F&b Management, Supervisory Skills, Preparation of Schedules, liaised with managers, Food And Beverage Service, Requirement Specification, Business Awareness, Team Motivation, monitoring job productivity, Assistance Administrative